Weekend Inspiration for Beef Steak with Mushroom Risotto
Ingredients: 600 g of beef 100 g of Parmesan cheese 2 eggs 100 g of wheat flour 100...
Read MoreIngredients: 600 g of beef 100 g of Parmesan cheese 2 eggs 100 g of wheat flour 100...
Read MoreDuring school days, it is essential to provide snacks that are easy to pack, quick to eat, and...
Read MoreIngredients: 4 salmon fillets 2 tablespoons olive oil 1 carrot 1 celery stalk 1 red bell pepper 80...
Read MoreIngredients: 4 veal cutlets 2 cloves of garlic, finely chopped 400 g canned peeled tomatoes (pelati) 4 slices...
Read MoreThe beauty of homemade bread lies in its simplicity – it doesn’t need to be perfectly shaped or...
Read MoreIngredients: 250 g orzo pasta 300 g chicken breast 1 large onion 1 large bell pepper cherry tomatoes 200 g feta cheese For the dressing: 5...
Read MoreGorgonzola is a soft, blue-veined cheese made from cow’s milk. Its texture is creamy, while the flavor is...
Read MoreIngredients: squid 100 g grated Parmesan 50 g breadcrumbs 200 ml tomato sauce 50 ml white wine capers black olives 2 eggs 2 cloves of garlic 2 slices...
Read MoreIngredients: 2 tablespoons olive oil 3 chicken thighs 1 red bell pepper 2 cloves of garlic 1 red onion cherry tomatoes 300 g arborio rice 1/2...
Read MoreDelos Olive Oil is produced in the southern part of Greece, in the Kalamata region, renowned for its...
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