Sushi – love in every bite
Sushi is more than just food – it’s a fusion of art, tradition, and a love for flavors that come together to create authentic culinary stories from the Far East. You can enjoy it whenever you wish, without traveling far, as our sushi masters prepare it for you in the heart of the city, using only the finest, freshest ingredients. Get ready to discover these unique combinations and find your favorite bites among them.
Maki: Endless Delight
If you prefer sushi in its classic form, maki rolls are the perfect choice for you. These small rolls wrapped in nori seaweed contain rice and carefully selected ingredients like salmon, tuna, shrimp, surimi, avocado, or cucumber. They are ideal for sushi beginners and those who enjoy harmonious and simple flavors.
Futo Maki: The Perfection of the Far East
Futo maki rolls are an excellent choice for those who love more complex flavors and variety in a single bite. Known as the largest rolls, they gather ingredients like salmon, breaded shrimp, avocado, and cucumber under a delicate nori seaweed layer, creating a true harmony of flavors. Each roll is crafted for those who want to experience all the wonders of sushi in one portion.
California: The Secret of Luxurious Flavor
California rolls are a symbol of modern sushi, blending traditional Eastern techniques with the gastronomic adventurousness of Western cuisine. Made with rice coated in a sesame mix, their interior hides a colorful array of ingredients that give them a mild, refreshing taste and an attractive appearance, making them a favorite among all generations.
Premium: A Harmony of Unique Aromas
If you’re looking for sushi that exudes luxurious colors and aromas, premium rolls are the perfect choice. These rolls combine various ingredients, including breaded shrimp, avocado, salmon, tuna, truffle mayo, and pickled ginger, into irresistible combinations. Every bite offers perfect balance, making them an excellent choice for special occasions or when you want to treat yourself to premium flavors.
Nigiri: The Art of Simplicity
Nigiri is the essence of sushi – simple yet perfect bites that celebrate the finest flavors of Asian cuisine. A piece of fresh fish, such as salmon or tuna, or freshly cleaned shrimp, is gently placed atop a shaped rectangle of rice and paired with pickled ginger and wasabi. It’s ideal for those who want to experience the true spirit of Japanese cuisine.
Sashimi: Made to Be Special
Sashimi is sushi in its purest form, without additions like rice or seaweed. Freshly sliced pieces of salmon and tuna, paired with wasabi and pickled ginger, offer an authentic taste that captivates all seafood lovers.